At Pager Call Systems we are proud of our customer service and attention to detail. We believe it is important to understand what our customers are trying to achieve and then provide the best solution to achieve it.

Food court operators such as Pho, Indi-Go, Chip & Fish, Franco Manca, Crepeaffaire, Chicago Rib Shack, Lotus Leaf, Rhythm Kitchen, Rosa’s and many more choose restaurant paging systems from Pager Call Systems to improve customer service and increase efficiency. Our GuestCall IQ customer paging system ensures that customer can be served quickly and diners will be called the moment their food is ready so it can be served fresh when its at its best.

GuestCall-IQ

GuestCall IQ

Managing Director of Indi-Go, Pankaj Patel explains “We operate restaurants in a number of busy food courts in shopping centres throughout the UK and we wanted to ensure that we not only gave our diners the best Indian Cuisine possible but also provided the best possible service and dining experience to our customers. We have worked with Pager Call Systems for a number of years and the GuestCall IQ customer pagers have been the perfect solution to ensure we deliver a high quality dining experience”.

Communication between the kitchen and front of house is also an area that requires careful management and ServerCall waiter call systems are used by hundreds of restaurants throughout the UK to ensure food is delivered promptly and front of house staff are kept in constant communication with the kitchen. Quality restaurant operators such as Greene King, Intercontinental Hotels, Bath Ales Cubitt House and independents such as New Forest Hotels, Royal Yacht Britannia, Hippodrome Casino, The Landmark London all chose ServerCall wait staff restaurant paging systems to ensure they provide the best customer service and maintain the edge when it comes to communication from the kitchen to front of house staff.

ServerCall 12

ServerCall Waiter Paging System

If you would like to know more about restaurant systems from Pager Call Systems contact our team on 0845 6444109 and we will be happy to talk you though our solutions and how we can help your restaurant improve customer service & staff efficiency.